I've been lucky enough to try out a great new product, called zzysh®. It's called this because of the noise it makes when you use it. Intruiged to see how it works, and more to the point, if it works, I am now happy to write a review based on my findings!
The statement on the packaging makes some bold claims, that zzysh® ensures that your sparkling wine retains it's quality, even weeks after the bottle was first opened. Glass after glass."
The unique technology replaces the air in the wine bottle or pressurizes it, if it’s sparkling wine. This with a highly pure protective atmosphere consisting of argon for wine or a mixture of argon and carbon dioxide for sparkling wine. In combination with the stopper, this works to protect the wine and sparkling wine from oxidation, ensuring flavour, taste, fizz and colour are all retained.
The packaging and product are incredibly attractive and elegant. I found it very simple to use, and the instructions were very straightforward. You unscrew the main unit and screw the little gas bottle into place. You then place the stopper on your bottle, clip into place, and press the gas handle on top for 3 to 4 seconds. You will hear a "zzysh" sound, telling you that it is complete. That's it - your fizz is sealed and will remain fizzy - that simple.
I have tested this out firstly over a 24 hour period, then also 7 days, and when you take the seal top off the bottle, it pops like when you first take the cork out - this genuinely works! They also have a stopper for red and white wine too - if you haven't finished the bottle. They are different for wine and the zzysh® Wine cannot be used for champagne and vice versa.
The statement on the packaging makes some bold claims, that zzysh® ensures that your sparkling wine retains it's quality, even weeks after the bottle was first opened. Glass after glass."
The unique technology replaces the air in the wine bottle or pressurizes it, if it’s sparkling wine. This with a highly pure protective atmosphere consisting of argon for wine or a mixture of argon and carbon dioxide for sparkling wine. In combination with the stopper, this works to protect the wine and sparkling wine from oxidation, ensuring flavour, taste, fizz and colour are all retained.
The packaging and product are incredibly attractive and elegant. I found it very simple to use, and the instructions were very straightforward. You unscrew the main unit and screw the little gas bottle into place. You then place the stopper on your bottle, clip into place, and press the gas handle on top for 3 to 4 seconds. You will hear a "zzysh" sound, telling you that it is complete. That's it - your fizz is sealed and will remain fizzy - that simple.
I have tested this out firstly over a 24 hour period, then also 7 days, and when you take the seal top off the bottle, it pops like when you first take the cork out - this genuinely works! They also have a stopper for red and white wine too - if you haven't finished the bottle. They are different for wine and the zzysh® Wine cannot be used for champagne and vice versa.
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zzysh® have created an exclusive code for Prosecco Watchers, offering 20% off - the code is "getyourzzysh" and needs to be entered at check out. This code is valid for the wine or champagne starter kits.
You can check the range out here - www.zzysh.me
You can also follow them on their social media channels below -
www.facebook.com/zzysh.me.uk/
https://www.instagram.com/zzysh.uk/
www.youtube.com/channel/UCImgE16DXFjLlet9LFXg3Qg
You can check the range out here - www.zzysh.me
You can also follow them on their social media channels below -
www.facebook.com/zzysh.me.uk/
https://www.instagram.com/zzysh.uk/
www.youtube.com/channel/UCImgE16DXFjLlet9LFXg3Qg
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*This is a sponsored post with zzysh® written by me - the opinions are all my own.
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